| Sales description | Spice preparation for pasta |
| ingredients / storage instructions / preparation | paprika powder, tomato rasps, onion sliced, sea salt, paprika rasps, leek cut, chilli graters, coriander ground, black Tellicherry pepper ground, basil grated, thyme grated, chive tubes, pink berries crushed, parsley grated, oregano grated, rosemary cut, lemon myrtle ground, fennel ground, bay leaves ground, May contain traces of: gluten, egg, peanut, lactose, nuts, celery, mustard, sesame, Keep cool and dry. |
| filling quantity | 5 g |
| nutrient content | 100 g contain on average: |
| energy | 1133 kJ / 271 Kcal |
| fat | 7,2 g |
| fat | 11,7 g |
| of which saturates | 1,2 g |
| carbohydrates | 30,6 g |
| of which sugars | 28,3 g |
| salt | 9,1 g |